*Another RM13.50 to reach minimum order subtotal of RM13.50 to check out now.
|Available||Mon Tue Wed Thu Fri Sat|
|Lunch||Pre-order by 8:00 A.M.|
|Dinner||Pre-order by 11:00 A.M.|
|Price||from RM10.90 / pax|
About Dip Dip
Started by a chef who is passionate about sharing exclusive gems of his family: homemade sauces which complements every savory dish. With traditional brining method of 28 days, the irresistible Golden Salted Egg Yolk sauce brings you the savory and tangy sensation of Dip Dip’s signature sauce, sooooo gooood! The perfect match of the eggy sauce: crispy fried chicken chop deep fried into golden perfection with a coating full of crunchy ripples. With every bite coated with the sauce, it adds an intriguing new dimension when it touches your tongue. Aside from salted egg yolk sauce, chef Akira’s other homemade sauces.