(Set) Braised Pork Rice (卤肉饭)


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    Braised Pork Rice is served with egg, and vegetables. It is served with the soup of the day/ tong shui. The pork is cut into small pieces that are braised for a long time to create a savory braised meat sauce with bursting flavor. The taste is savory, sweet with a bouquet of fried shallots and garlic aroma!

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