Fusion food has always been a passion of Chef Sebastian, he enjoys the collaboration and surprises when two different cultures meet in terms of food, and the spotlight of his passion is Noodles.

Check out his story here! 

Bibim-Noodles, a representation of cultural fusion when the East meets the West. Enjoy it with TWO simple steps by choosing your choice of noodles as the base first, then choose the mains that you would like to go with for your noodles. From the land to the sea, we got it covered for your source of protein. Oh and did I mention? Chef Sebastian made the noodles from scratch, exclusively homemade with secret recipes. Nothing beats a delicious colorful bowl of noodles with the right amount of carbs, protein, fiber and minerals, perfect for your diet.

Just spaghetti, a series of ‘mash-ups’ of the Italian and the Japanese. With the all-time favorite Italian signature dish as base and Japanese as mains, creating a new and distinctive dining experience. Just like bibim-noodles, you have only got two steps: choose between Carbonara and Bolognese for base (I know it’s hard); Chicken Katsu or Chicken Karaage for mains.

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